Fruity solution to air pollution

SwinJournalism
Oct 7
1 min read

Eating fruit may improve lung function. Research from the UK found the anti-inflammatory properties in fruit can help prevent the negative impacts of air pollution on lungs.

Pimpika Kaewsri, PhD student, Centre for Environmental Health and Sustainability at the University of Leicester, UK conducted the research (Photo Credit:Pimpika Kaeswri | Centre for Environmental Health and Sustainability | University of Leicester)

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Fruity solution to air pollution

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Student musos battle for the spotlight

Surgical risks rise with antibiotic resistance

What causes antibiotic resistance？